The ghosts of Christmas past
The earliest Christmas dinner celebrations I can remember occurred at my maternal grandparent’s home in the west end of Toronto. They just had a small bungalow but somehow my mother, father, me, my mother’s brother, his wife and their two children who were both younger than me, could all squeeze around the dining room table with our hosts. In my mind, the turkey was the size of my elder cousin and carved with gusto, after much sharpening of the knife on a whetstone, by my grandfather. My grandmother always ate the roundish nub at the turkey’s rear, something she called...
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